1st participation in the Sirha Green for Sipaldis
Sipaldis had the pleasure of participating for the first time in the Sirha Green exhibition. This edition, a little unusual in the current context, was held at La Sucrière in Lyon from 6 to 8 September 2020. The aim of the show was to bring together professionals from the food sector in order to meet the new demands of consumers who are increasingly sensitive to environmentally friendly consumption patterns. Sirha Green was therefore an obvious choice for Sipaldis, which works every day on new concepts of eco-responsible packaging.
The ranges presented at the show
It was with a certain satisfaction that we realized that our company had its rightful place at this trade show, which brings together responsible suppliers and durable equipment, among others. Our range of paper baking moulds designed to replace aluminium met with its usual success. Our baking moulds made of cocoa bean peel also met with impressive interest. As snacking has been booming in recent months, our bamboo bowls have been appreciated by many customers and take-away prospects.
Progress article on Sipaldis
Within the framework of Sirha Green, many journalists from the local press and radio asked us to find out more about the products presented at the show. You will find below the article published by Le Progrès highlighting Sipaldis' food packaging in the very latest lines:
